Red Bean salad

Ingredients

100 gms any red beans seeds (e.g. Rajma)
1 medium onion finely sliced
1tbsp olive oil or sunflower oil
1 tbsp limejuice
½ tsp yellow mustard powder
½ tsp honey

To make the salad:
Cook the bean seeds with salt to taste and drain any water left, cool and keep it aside in a mixing bowl. Add finely sliced onion to it.
In a small cup mix together oil, honey and yellow mustard powder. Pour this mixture over bean mixture stir well and serve.